On July 13, Devita Anjani and Agustin Da Sambiagio from Potato Head Bali will serve up signature tropical cocktails from the famed sustainability-focused Balinese beach bar. Enjoy a taste of Bali in the form of the Barong Zombie (HK$130*), made with Nusa Caña tropical island spiced rum, pineapple arak, absinth, and Potato Head's own "Zombie Mix", alongside a suite of other iconic libations. Eaton HK’s Terrible Baby will play host to the party, which is sponsored by famed Indonesian rum brand Nusa Caña, with an impressive music lineup curated by Eaton HK’s Director of Music, James Acey, featuring a vibrant mix of Balearic and melodic house to soundtrack the unforgettable evening.
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