Indulge in the invigorating South American caffeinated herbal tea-inspired gin concoction, "Sour, Mate!", or transport yourself to a tropical paradise with the rum-based delight, "Pink Dragon." Dive into the vibrant flavors of our blood orange, raspberry, and grapefruit-forward masterpiece, the "Bloody Highball," or embark on a sensory journey with "Open Sesame," a decadent whiskey elixir infused with hints of sesame oil and Earl Grey. Wine, beer and spirits are also available during happy hour, starting from HK$68.